Bring a friend, bring a companion, bring a loved one! Together, enjoy a fun evening with the added bonus of great food.
Wednesday, Feb 14 | 6:30 — 8:30 p.m. | Roses are red, violets are blue, tonight enjoy a splendid dinner for two!
Appetizer: Grilled Lobster & Avocado Ceviche
Salad: Shaved Asparagus with HoneyCrisp Apple strings and Gorgonzola over a bed of Arugula topped with Shallot Vinaigrette Toasted Pecans
Main Course: Italian Stuffed Flank Steak with a Creamy Parmesan and Pesto Gnocchi and Asparagus flavored with a Butter White wine sauce
FUTURE CLASS DATES AND THEMES:
Friday, May 4 | 6:30 — 8:30 p.m. | Cinco de Mayo
Saturday, May 12 | 12 — 2 p.m. | Mother and Child. «My kid is in the mix!»
Saturday, Jun 16 | 12 — 2 p.m. | Father and Child. «Show me what you've got!»
Friday, Jul 13 | 6:30 — 8:30 p.m. | Backyard BBQ/Cajun Creole fest. «Southern meets the Dirty South.»
Friday, Sep 14 | 6:30 — 8:30 p.m. | Oktoberfest pre-game. «German/American traditions.»
Friday, Nov 16 | 6:30 — 8:30 p.m. | Southern Thanksgiving. «Leftovers are the after party!»
$95 per pair, per class. All food and supplies are included in price.
Eligible participants include all Active Duty Military, Retirees, DoD Civilian Employees, and their Families. Each eligible ID card holder may sponsor one non-ID Card holder so bring a friend or family member!
Participants MUST register prior to the event at the Community Center, 10300 Taylor Rd, Bldg. 1200, to reserve a spot.
10300 Taylor Rd, Bldg. 1200